Identify the perfect franchise for you! Take our short quiz Take our free franchise quiz!
Identify the perfect franchise for you! Take our short quiz Take our free franchise quiz!

From Boots to Barbecue: Man Opens Dickey’s Barbecue Pit in Las Vegas

(Las Vegas, NV) John Schouten spent 7 years working for Ariat Boots where he moved up the ranks from merchandiser to a territory sales representative. Looking for a change, Schouten decided to pursue his dream of owning his own restaurant. On Thursday, October 2 at 11 a.m., Schouten will open a new Dickey’s Barbecue Pit in Las Vegas. To celebrate, Schouten is throwing a three day grand opening kicking off with the first 50 guests receiving gift cards worth up to $50.

“I fell in love with the Dickey’s Barbecue concept and I can’t wait to meet our guests and serve them great barbecue,” said first time franchise owner, John Schouten. “I’m also looking forward to moving to Las Vegas where I have my parents and older brother nearby.”

On Friday the new Dickey’s Barbecue Pit will offer all day merchandise giveaways. On Saturday from 11 a.m. to 1 p.m., special guest and Dickey’s Barbecue chairman, Mr. Dickey joins the party to hand out 100 autographed copies of his cookbook. Radio station 97.1 The Point is also on-site with the new location serving $2 pulled pork barbecue sandwiches. One lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year.

The new Dickey’s Barbecue Pit in Las Vegas is located at 6584 North Decatur Boulevard and the phone number is 702.655.0027. Having barbecue cravings? Keep up with this location on Facebook.

Dickey’s Barbecue Pit Makes Entrepreneur’s Franchise 500 List

(Dallas, TX) Entrepreneur Magazine has released its annual Franchise 500 List and Dickey’s Barbecue Pit has ranked 101 on the list of top franchises. As a contender with national established franchised brands across multiple business categories, the nation’s largest barbecue chain stands out with its rapidly growing franchise program.

Interview with Alan Hixon, President of MOOYAH Burgers, Fries, & Shakes

MOOYAH doesn’t skimp on quality, and only uses the highest quality meats, cheeses, and vegetable toppings. With baked fresh buns and Dreyer's Ice Cream used for the shakes, MOOYAH doesn’t want to offer the customers anything less than top quality for their money. In fact, MOOYAH uses the following brand names, Ketchup: Heinz; Mayo: Hellman's; Mustard: French's; BBQ Sauce: KC Masterpiece; Ranch: Hidden Valley; Buffalo Sauce: Frank's Original, A1 Sauce, and Cholula Sauce.

IFPG Launches A CRM Designed Specifically for Franchise Sales

Parlin, NJ - The International Franchise Professionals Group (IFPG) is set to launch its new CRM designed specifically for franchise sales on May 1, 2016. IFPG’s Franchise sales CRM is an essential tool for any Franchise professional that wants to eliminate the unnecessary steps traditional CRM’s provide.