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Wayback burgers Continues Record Growth In Second Quarter

Cheshire, CT, July 16, 2015– Wayback Burgers, a better burger fast casual chain based out of Cheshire CT, continues its strong 2015 growth with a strong second quarter performance both in international and domestic development.

Bill Chemero, EVP, who also heads up international development recently signed two more master franchise agreements, bringing Wayback Burgers international presence to 31 countries. The first master franchise agreement is in Pakistan. The master franchisee has years of restaurant experience in several different brands and will develop 20 restaurants in Pakistan. The second master franchise agreement is in the country of Brunei where Wayback Burgers has changed its menu to offer 100% halal certified foods. The master franchisee brings many years of experience working for several major restaurant brands and now is very excited to call Wayback Burgers his own.

On the domestic side, Wayback Burgers continues its strong growth. In the second quarter, Wayback Burgers has signed agreements for 40 more new stores, bringing this year’s total to over 100 new stores sold. Scott Milas, Director of Franchise Sales, who heads up US Development, has inked single and multi- unit franchise agreements for South Carolina, Texas, Florida, Massachusetts and California. For non-traditional development, Wayback Burgers has signed new agreements for the Groton Submarine Naval base in CT and the 1st of many more to come Walmart locations in Wylie and Killeen, TX.

About Wayback Burgers Wayback Burgers is a Connecticut-based fast-casual franchise with a reputation for serving fresh burgers and thick, hand-dipped milkshakes. Founded in 1991 in Newark, DE, Wayback Burgers currently operates in 25 states with over 100 open locations nationally and has an additional 350 stores in development worldwide. Wayback Burgers is poised to have over 125 stores operating by years end. For more information please visit Wayback Burger’s franchising opportunities at http://WaybackBurgers.com/franchising and complete the inquiry form. If you would like more information about this topic, please contact Scott Milas at 203-649-3400 or email Scott at smilas@waybackburgers.com.

Gina Young Serves as Sole Female Member of Dickey's Barbecue Pit Owner/Operator Council

(Dallas, TX) The restaurant operations field tends to be a boys’ club often times, but Dickey’s Barbecue Pit Owner / Operator Gina Young defies gender stereotypes as the only female in an elected position. NFAAC, or National Franchisee Advertising Advisory Council, is Dickey’s elected council of six Owner/Operators who make system-wide decisions on everything from advertising strategy to limited time offers.

Automotive Detailing is a $36b Market - How Ziebart International is Capturing Its Share

In addition to a trusted name, when considering options for starting your own business, keep in mind that investing in a franchise provides you with a working business model, a strong support system, and a network of entrepreneurs just like yourself that you can learn and grow from.

Dickey’s Barbecue Dashes into Highland Just in Time for The Holidays

“Highland is a close-knit community where I know Dickey’s Barbecue is going to be well received with its great tasting menu and catering options at affordable prices,” said first time owner, Andre May. “After my time in real estate development, I knew Dickey’s Barbecue was a perfect concept for Highland.”