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Burritoville
BurritoVille is a "Fresh-Mex", fast casual, quick serve restaurant concept with the core menu items consisting of oversized burritos, quesadillas, tacos, and a complete Mexican menu. The concept of BurritoVille was developed from the northern California cuisine known as "Mission Style Mexican." The BurritoVille menu is all made to order and is high quality and affordable, with an emphasis on healthier better for-you menu items. In addition, BurritoVille has a large variety of vegetarian offerings and most items can be made dairy-free.
Facts & figures
You'll need $100,000 in liquid capital to open a Burritoville. $100,000 is the minimum that Burritoville expects its owners will need to invest in a new location.
 
                 
                                         
                                         
                                         
                                         
         
                    
                    





