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Gong cha
Franchise

Gong cha Franchise

Founded in Taiwan in 2006, and brought to the USA in 2013, Gong Cha is an international beverage franchise specializing in Tea, Coffee, and Juice. All teas are imported from Taiwan, freshly brewed on-site, and completely customizable to provide an authentic boba tea experience. More about the cost of owning a Gong cha franchise is below.

Facts & Figures

Liquid capital required
$150,000
Net worth required
$300,000 - $4,000,000
Investment
$162,430 - $314,200
Franchise fee
$41,500
Royalty
5.5%
Units in operation
1,526
Founded
2006
Franchising Since
2009

Overview

Gong cha Franchise

An International Boba Tea Brand - Now Franchising in California!

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What is Gong Cha Franchise?

“Gong Cha” is an act of offering supreme quality teas to the Emperor in ancient China. Today, we at Gong Cha treat all our customers as a royal family and will only serve the best quality tea and beverages to you. We strive to provide safe, natural, healthy, and tasty products while valuing customer satisfaction as our goal by offering refreshing beverages and services that leave our customers delighted. All our teas are freshly brewed daily in our cafes.

Gong Cha Franchise's Efficient Business Operation

  • Fast transaction and turnaround of drink products, yielding a high volume of units sold
  • Systematic and clean kitchen operation
  • Cost-effective raw materials as the same ingredients can be used for multiple recipes
  • Technology investment to reduce labor costs

Local Gong Cha Franchise Support and Service

As the master franchiser in California, it’s our mission to help our franchise partners become successful business owners and for the Gong Cha brand to continue to prosper:

  • Specialized training and our quarterly audit system ensure quality store operations
  • The logistics department streamlines the raw material supply from Taiwan HQ
  • Local warehouse enables timely and cost-effective inventory delivery
  • The franchise department handles issues and concerns with quick responses
  • Centralized marketing strategy and localized marketing efforts maximize brand recognition
  • An events support system to serve growing catering demand and capitalize on outside-of-store sales opportunities
  • A universal gift card and reward system to maximize customer experience and loyalty

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