Let’s Dish seeks franchisees (for single or multiple unit agreements) with at least five years of owning a business or management experience. Let’s Dish provides thorough training to its franchisees, as well as ongoing support.

Let’s Dish Franchise Opportunities - History

Cofounders Ruth Lundquist and Darcy Olson wanted to start a business that would not only make them money, but enrich other people’s lives. In 2003, they rolled out Let’s Dish to Minneapolis, an instant hit with time-crunched and health-conscious customers.

Let’s Dish Franchise Cost / Initial Investment / Let’s Dish Franchise

Income

Franchise owners should have a net worth that exceeds $2.5 million with $750,000 available in liquid assets.

Let’s Dish Business Opportunities: Other Information

Let’s Dish stores feature “Ready Mades”, which are entrees, desserts, and sides that have already been prepared and frozen. An advanced order is not necessary, customers can just drop by to pick up the food at their convenience. Let’s Dish also offers private parties. A group of friends can come in and have the Let’s Dish store all to themselves and then make meals for their respective families in a fun, collective environment.