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Make and Take Gourmet

Franchise

At Sociale Make & Take, they know that making healthy meals is a priority, and they have developed the solution to make this happen. Their customers simply attend a cooking session at one of their gourmet kitchens, and in just one hour leave with up to 12 meals and more time to spend with those they love. Sociale's Le Cordon Bleu-trained chefs develop a unique menu every month with a variety of gourmet dishes that have been extensively tested. Sociale handles everything from the preparation of ingredients to the clean-up of the kitchen. Their customers finally have time to sit down at the table together for dinner.

Facts & Figures

Liquid capital required
$75,000
Net worth required
$300,000
Investment
$204,500 - $308,000
Franchise fee
$30,000
Units in operation
9

Overview

To open a location, you should have $75,000 available as liquid capital. The franchise expects its new franchisees to have a net worth of at least $300,000. $204,500 is the minimum that Make and Take Gourmet expects its owners will need to invest in a new location. $308,000 is the maximum that someone opening a location should expect to invest. New franchisees can expect to pay a $30,000 franchise fee for the rights to open their own location. There are currently 9 Make and Take Gourmet units in operation.

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