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Rita's Italian Ice

Franchise

Rita’s signature product is their Italian Ice, which is much smoother than a snow cone and combines ice with real fresh fruit; made fresh daily at each location and served within 36-hours of mixing. Fat-Free, Cholesterol Free, Trans-Fat Free and made fresh daily in dozens of deliciously refreshing flavors are attributes possessed by all the desserts offered at Rita’s Italian Ice. In 1984 Rita’s opened its first store with the simple intention to offer the best tasting, high quality Italian Ice around. Today, they own the category they virtually created, with over 500 open stores and 400 in development.

Facts & Figures

Liquid capital required
$100,000
Net worth required
$300,000
Investment
$140,500 - $414,200
Franchise fee
$30,000
Units in operation
550

Overview

$100,000 is required in available capital if you want to become a franchisee. New Rita's Italian Ice franchisees need to have at least a $300,000 net worth. $140,500 is the minimum that Rita's Italian Ice expects its owners will need to invest in a new location. $414,200 is the maximum that someone opening a location should expect to invest. $30,000 is the franchise fee new franchisees pay the franchisor. In total, there are 550 units of this franchise open today.

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