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San Francisco Sourdough Eatery

Franchise

San Francisco Style Sourdough Eatery features world famous Sourdough bread. Served warm, their deli style sandwiches are made of the highest quality and freshest ingredients. Most of their meats are 95% Fat Free. Combined with their specially blended spread, they have developed a sandwich taste that is unique and that has been proven successful in their families sourdough eateries for over 30 years. The market for sandwiches is booming, and the opportunity is available to continue their success. Each day their sandwiches, soups, and salads are prepared fresh.

Facts & Figures

Liquid capital required
$50,000
Net worth required
$250,000
Investment
$139,300 - $276,000
Franchise fee
$20,000
Units in operation
10

Overview

None

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