Franchisee Resource Center
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Whether you are just starting to look into franchise ownership or are ready to figure out financing options our courses will give you the information you need to be ready to become a franchise owner.
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Mr. Dickey Stops by Dickey’s Barbecue Pit in Laguna Niguel for Grand Opening
“We’re thrilled to have Mr. Dickey in Laguna Niguel celebrating our new location and our guests will love meeting the man behind the barbecue,” said multi-unit owner, Stephen Huerth. “We opened our first location in 2013 and we’ve loved working with the Dickey’s brand and getting to know the community.”
Cruise Planners Remains Best Franchise to Own in the Travel Industry Based on Entrepreneur’s Annual Franchise 500 List
“Our first-place ‘Travel Industry’ ranking for the twelfth consecutive year is a testament to our innovative style and longevity within the industry,” said Vicky Garcia, COO and co-owner of Cruise Planners. “This year, we have extensively developed new techniques for building success, have grown our in- house support team for franchise owners so they are never alone in business, and created new in-house technology, so this accolade is quite an honor.”
Native Texan Fulfills Dream of Owning a Restaurant with New Dickey’s Barbecue Pit
“I was looking to be my own boss and control my own destiny which is what owning a Dickey’s Barbecue franchise offers,” said first time owner, James Wilson. “I spent time in the restaurant industry and looking at potential franchises, there’s no major concept quite like Dickey’s fast casual barbecue.”
From Boots to Barbecue: Man Opens Dickey’s Barbecue Pit in Las Vegas
“I fell in love with the Dickey’s Barbecue concept and I can’t wait to meet our guests and serve them great barbecue,” said first time franchise owner, John Schouten. “I’m also looking forward to moving to Las Vegas where I have my parents and older brother nearby.”