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Mr. Dickey Stops by Dickey’s Barbecue Pit in Laguna Niguel for Grand Opening

(Laguna Niguel, CA) Dickey’s Barbecue chairman, Roland Dickey will visit California to celebrate the opening of the brand’s newest location in Laguna Niguel. The new fast casual barbecue option opens on Thursday, January 15 with a three-day grand opening. Mr. Dickey stops by on Friday to hand out free copies of his cookbook, Mr. Dickey’s Barbecue Cookbook.

“We’re thrilled to have Mr. Dickey in Laguna Niguel celebrating our new location and our guests will love meeting the man behind the barbecue,” said multi-unit owner, Stephen Huerth. “We opened our first location in 2013 and we’ve loved working with the Dickey’s brand and getting to know the community.”

Thursday, January 15

  • The first 50 dine in guests receive gift cards ranging between $5 and $50.

Friday, January 16

  • From 11 a.m. to 1 p.m.Mr. Dickey stops by to hand out 100 autographed cookbooks. During the event, one lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year. Guests can grab $2 pulled pork barbecue sandwiches. Radio station Go Country 105 will also be on-site.

Saturday,January 17

  • Guests can beef up their barbecue gear when the store offers t-shirts, koozies, sunglasses and more.

The Huerths also own the Dickey’s Barbecue in Brea. The new restaurant in Laguna Niguel is located at 27931 La Paz Road and the phone number is 949.349.0346. Stay up-to-date with this location on Facebook.

Mr. Dickey Visits Dickey’s Barbecue Pit in Overland Park for Customer Event

“I take great pleasure in meeting our local guests and visiting our dedicated franchisees in their restaurants,” said chairman, Roland Dickey, Sr. “We’re thrilled the Kansas City area has been so welcoming to Dickey’s Barbecue and excited about our future expansion.”

Franchise Consulting- A Recession-Proof Business That Thrives in Any Economy

“Also, this is also one of the businesses that performs even better in a struggling economy”, Tim Bleakley explains. “When people are downsized,they are forced to look for other options. Many of these people gravitate to franchises because of the proven systems, the high success rates, and the extensive training and support programs. Plus,since we work with a higher level of clientele, those that need financing are easily able to obtain it, especially because we work directly with companies that provide business loans and companies that help our clients access their 401K funds without penalties."

Dickey’s Barbecue Kicks off National Barbecue Month with 400th Location

Roland Dickey, Sr., will be on-site at the grand opening of the Phoenix location on Friday, May 16. He will be signing and giving guests copies of his cookbook_, Mr. Dickey’s Barbecue Cookbook – Recipes for a True Texas Pitmaster_. The book outlines the history of the Dickey’s Barbecue Pit brand as well as Dickey family recipes.