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Baked Cookies & Dough
Franchise

Baked Cookies & Dough Franchise

Baked Cookies & Dough is a unique dessert concept capitalizing on the trendy food category of gourmet edible cookie dough. Baked offers delicious cookies, cookie dough and ice cream confections.

Facts & Figures

Liquid capital required
$80,000
Investment
$113,000 - $207,000
Franchise fee
$113,000
Royalty
6.0%
Offers Financing
Yes
Units in operation
2
Founded
2017
Franchising Since
2019

Own a Baked Cookies & Dough Franchise - Questions & Answers

What is it?

  • A unique dessert concept serving gourmet edible cookie dough, cookies, and ice cream confections
  • Dough is made 100% egg free and with heat treated flour so its safe to eat with a spoon

How does it make money?

  • Sales of cookie dough, cookies, and ice cream treats
  • Event catering for weddings, birthdays and more

Who is it for?

  • Those passionate about smiling customers
  • Can be an absentee owner
  • No food experience required although helpful

What would you do as a franchisee?

  • Follow the Cookies & Dough proven system
  • Build out appealing storefront and market product
  • Hire and train staff

Overview

Baked Cookies & Dough

The World’s Best Fresh Baked Cookies and Gourmet Edible Cookie Dough!

Baked is a unique dessert concept centered around the trendy new food category of gourmet edible cookie dough!

About Us

We serve over 12+ flavors of fresh baked cookies that can always be served warm and 20+ rotating varieties of gourmet edible cookie dough in flavors like Chocolate Chip, Brownie Batter, S’mores, Oreo, Red Velvet, Apple Pie and more! We pair them both together with delicious ice cream to make confections like the Ice Cream Bakedwich on fresh baked cookies or The UnBaked Shake!

Our dough is made 100% egg free and with heat treated flour so it’s absolutely safe to eat with a spoon! It is also made with 100% real butter, never any oils, pure cane sugar, no added corn syrups, and never additional preservatives.

Why Baked?!

Baked offers an amazing opportunity to position yourself as a favorite dessert spot in town offering unique and delicious cookie, cookie dough and ice cream confections.

Due to the hugely trendy nature of edible cookie dough right now it’s never been a better time to get into the niche. We’ll show you how we had a line out the door and down the block for months after opening and support you every step of the way.

The Baked Concept Includes:

  • High margins and low costs of goods
  • Low labor cost and a concept that can be operated owner absentee
  • The ability to open a store in as little as 600 sq feet, small footprint
  • The most loyal, fanatical customers that come from a distance for warm cookies and cookie dough.
  • A robust loyalty program, “The Baker’s Club” that brings customers back again and again!
  • Extremely popular event catering menu for Weddings, birthdays and more!

Support Every Step of the Way

From site selection, analyzing demographics, store build-out, opening day marketing, online marketing, catering sales, and more there is not a single area where we don't coach and support you every step of the way.

Our Ideal Franchisee

  • Passionate about putting a smile on customers faces
  • Excited about becoming a beloved dessert destination in your town or area.
  • Trainable and has the ability to follow a proven system that works
  • No food experience required although helpful
  • Meets financial requirements

Want to bring Baked to your area?!

We are currently seeking potential franchisee’s who are passionate about the Baked brand and interested in opening a Baked location in their city!

REQUEST INFORMATION NOW TO LEARN MORE ABOUT JOINING THE BAKED TEAM!

WE LOOK FORWARD TO HEARING FROM YOU!

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