Baked Pie Company Franchise History

The Baked Pie Company is a popular bakery and café that specializes in delicious sweet and savory pies. The company was founded in 2012 by two friends, Andy Rollins and Stephen Day, in Asheville, North Carolina.

Rollins and Day had a passion for baking and wanted to share their love of pies with others. They started small, baking pies in their own kitchens and selling them at local farmers' markets. Their pies quickly gained a reputation for being incredibly delicious, and demand for their baked goods grew.

In 2013, Rollins and Day opened their first brick-and-mortar location in Asheville, which became an instant hit. The bakery's cozy atmosphere and delicious pies drew in customers from all over the city. They expanded their menu to include not just sweet pies, but also savory pies, quiches, and other baked goods.

As the Baked Pie Company's popularity grew, Rollins and Day opened additional locations in other cities in North Carolina. They also began shipping their pies to customers throughout the United States.

Today, the Baked Pie Company has become a beloved institution in North Carolina and beyond. Their commitment to using high-quality ingredients and traditional baking techniques has earned them a loyal following of customers who can't get enough of their delicious pies.

Baked Pie Company Franchise Business Opportunity

As a franchisee, you will have access to an established business model with a proven track record of success. Baked Pie Company offers a wide variety of sweet and savory pies made from scratch using high-quality ingredients. Their pies have gained a loyal following, and as a franchisee, you will be able to offer these delicious pies to your own customers. The company also provides comprehensive training and support to help you get your franchise up and running smoothly. With the demand for high-quality, handmade pies on the rise, the Baked Pie Company franchise presents a great chance to enter this thriving market.