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Copper Branch
Franchise

Copper Branch Franchise

Are you ready to join the revolution of healthy, plant-based eating? Look no further than Copper Branch, the fastest-growing plant-based restaurant franchise in the world! As a Copper Branch franchisee, you'll be part of a forward-thinking brand that is transforming the way people view food, while promoting sustainability and well-being. With our mouthwatering menu of innovative, chef-inspired plant-based dishes, combined with our proven business model and unparalleled support, owning a Copper Branch franchise is your recipe for success. Don't miss out on this incredible opportunity to make a difference in the world and reap the rewards of a booming industry. Apply today and become a proud ambassador of delicious, guilt-free dining!

Facts & Figures

Liquid capital required
$150,000
Investment
$271,798 - $544,599
Franchise fee
$35,000
Founded
2014

Overview

Copper Branch Franchise History

Copper Branch is a vegan fast-casual restaurant franchise that was founded in Montreal, Canada, in 2014 by Andrew Infantino. The concept behind Copper Branch was to offer a healthier and more sustainable alternative to traditional fast food by providing plant-based meals that are both nutritious and delicious. The franchise quickly gained popularity and expanded its presence in Canada, opening several locations in major cities across the country.

In 2017, Copper Branch embarked on its international expansion and opened its first international location in New York City, United States. This move marked a significant milestone for the franchise, as it introduced its plant-based offerings to a new market and garnered attention from health-conscious consumers. With its success in the United States, Copper Branch continued to expand internationally, opening locations in various countries, including France and the United Kingdom.

Over the years, Copper Branch has received numerous accolades for its commitment to sustainable practices and healthy eating. The franchise prides itself on using high-quality, organic, and locally-sourced ingredients whenever possible. It also focuses on reducing its environmental footprint by utilizing eco-friendly packaging and minimizing food waste.

As of my knowledge cutoff in September 2021, Copper Branch had over 70 locations worldwide, with plans for further expansion. The franchise's growth can be attributed to its dedication to providing tasty plant-based options in a fast-casual setting, catering to the increasing demand for healthier and more sustainable food choices.

Copper Branch Franchise Business Opportunity

Discover the electrifying realm of Copper Branch, where a sizzling franchise opportunity awaits! Like a secret recipe passed down through generations, this avant-garde eatery blends delectable plant-based cuisine with a dash of unbridled innovation. Imagine a vibrant sanctuary where food aficionados unite, craving more than just nourishment. As a Copper Branch franchisee, you'll embark on an exhilarating culinary journey, transforming the world one deliciously guilt-free bite at a time. With its captivating blend of sustainability, health-consciousness, and mouthwatering flavors, Copper Branch is the siren song that beckons adventurers and health enthusiasts alike. So, don your apron, ignite your entrepreneurial spirit, and become a catalyst for change as you forge a path to success in the tantalizing world of Copper Branch!

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