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Penn Station East Coast Subs

Franchise

At Penn Station East Coast Subs, Their menu now features an array of mouth watering Grilled East Coast Style submarine sandwiches, fresh-cut fries and hand-squeezed lemonade. All sandwiches are prepared fresh in full view of the customer using delicious hearth-baked bread, USDA steak and the finest meats, cheeses and vegetables. The potatoes are hand selected, fresh-cut and flash-fried in cholesterol-free peanut oil. The lemonade is made from scratch every day using hand-squeezed lemons.

Facts & Figures

Liquid capital required
$100,000
Investment
$255,900 - $451,700
Franchise fee
$25,000
Units in operation
83

Overview

None

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