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Slater's 50/50
Franchise

Slater's 50/50 Franchise

BE ONE OF THE FIRST PIONEERS OF THE “BACONFEST” DESTINY! Since 2009 when our very own Baron of Bacon Scott Slater opened the first Slater’s 50/50 in Anaheim Hills the concept has been in the national spotlight disrupting the restaurant industry with it’s vision of dynamic craft burgers, a love for bacon and a world-class draft beer program.

Facts & Figures

Liquid capital required
$250,000
Net worth required
$750,000
Investment
$872,500 - $1,520,000
Franchise fee
$30,000
Royalty
5.0%
Units in operation
6
Founded
2011
Franchising Since
2017

Own a Slater's 50/50 Franchise - Questions & Answers

What is it?

  • Gourmet burger fast casual restaurant franchis
  • Features its proprietary 50/50 hamburger patty, 50% ground bacon and 50% ground beef
  • Offers a large variety of hamburgers, frankfurters, sandwiches and sides
  • Also has a full in-restaurant bar with quality beers and cocktails
  • We take bacon, burgers and beer seriously

How does it make money?

  • In-store sales of burgers, drinks and a wide array of other menu items
  • Hosting of parties, meetings and special events
  • Sales of store apparel and gift cards

Who is it for?

  • Serious burgers and bacon lovers
  • Franchisees who thrive in a high-volume, high-energy business environment
  • Someone who enjoys being creative with food and its presentation

What would you do as a franchisee?

  • Hire and oversee food service, bartenders and management personnel as needed
  • Interact with customers to establish rapport
  • Actively promote the Slater’s 50/50 brand to build a loyal customer base

Overview

BE ONE OF THE FIRST PIONEERS OF THE “BACONFEST” DESTINY!

Slater's 50/50 Franchise

For years Slater’s 50/50 has been preparing for it’s march across America to preach the gospel of Burgers, Bacon & Beer and now YOU can be a disciple.

Since 2009 when our very own Baron of Bacon Scott Slater opened the first Slater’s 50/50 in Anaheim Hills the concept has been in the national spotlight disrupting the restaurant industry with it’s vision of dynamic craft burgers, a love for bacon and a world-class draft beer program.

From creating the first ever 50/50 Burger (half ground beef and half ground bacon patty), appearances on Travel Channel’s “Bacon Paradise” to winning Nations Restaurant New’s Hot Concept award; Slater’s 50/50 is a brand that is prime for a nationwide expansion and today we are looking for brave men and women to carry our torch of awesomeness.


Steps to Your Future as a Slater’s 50/50 Franchisee:

Step 1: Initial Inquiry

Step 2: Submit Application & Consent Forms

Step 3: Evaluation

Step 4: Approval

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