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Twin Peaks Restaurant

Franchise

Twin Peaks offers up hearty meals, cold beer and a place to watch the big game. This chain of sports bars and restaurants is known for their scantily clad waitresses, who dress in revealing red tops and short khaki shorts, or seasonally themed outfits. Founded in Dallas, Texas, this restaurant chain knows how to cater to men’s needs: comfort food, ice-cold beer and Twin Peaks Girls.

Facts & Figures

Liquid capital required
$500,000
Net worth required
$1,500,000
Franchise fee
$50,000
Units in operation
54

Overview

“Eats. Drinks. Scenic Views.” Twin Peaks offers juicy burgers, hearty sandwiches, cold beer and attractive waitresses dressed in figure-hugging outfits. The mountain-lodge setting is a great place to kick back, enjoy an ice-cold draft brew and watch games on high definition TVs. Food is prepared from scratch, resulting in quality meals you can taste. Twin Peaks also offers draft beer served at 29 degrees, private label beers, and a full service bar.

The Start of Twin Peaks

Founded in 2005 by Randy Dewitt and Scott Gordon, Twin Peaks got its start in Lewisville, Texas. Dewitt noticed the sports-bar market was flourishing and decided to create a chain with a mountain lodge theme and attractive servers. After starting to franchise in 2007, Twin Peaks has grown to 54 locations. Most of the restaurants are still are in Texas, with others scattered in the South and Midwest. Twin Peaks has both franchised and corporate-owned restaurants.

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