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Sculpture Hospitality

Sculpture Hospitality Franchise

Sculpture Hospitality is a franchise that offers restaurants and bars a complete inventory management system to ensure that each client will reach his/her profit and loss goals. They use innovative technologies that have revolutionized the industry and provide their franchisees with extensive training and support. This is not a brick-and-mortar model so start-up and overhead costs are low with a high return on investment. You can enjoy working from home or a bar stool in a proven, recession-resistant industry!

Facts & Figures

Liquid capital required
Net worth required
$45,500 - $64,500
Franchise fee
Offers Financing
Veterans Discount
Units in operation
Franchising Since

Own a Sculpture Hospitality Franchise - Questions & Answers

What is it?

  • An acclaimed franchise that offers comprehensive inventory management solutions to restaurants and bars
  • A renowned brand that has developed cutting-edge inventory management solutions tailored to diverse hospitality environments
  • Supports its franchisees with extensive training, support systems, and digital marketing strategies to facilitate business growth

How does it make money?

  • By offering inventory management services for a fee

Who is it for?

  • Individuals interested in or experienced in the food and hospitality industry
  • Entrepreneurs seeking the independence of self-employment and flexible working hours within the restaurant/bar business
  • Those with strong managerial and interpersonal skills

What would you do as a franchisee?

  • Visiting food and beverage establishments to provide inventory control services to clients
  • Engage in continuous sales and marketing efforts to expand your business and promote the Sculpture Hospitality brand


Sculpture Hospitality

About Us

Sculpture Hospitality was founded in 1987 by a team of highly-experienced and passionate hospitality industry experts.  Our experience in the industry means we know first-hand just how hard it can be for businesses to create a successful food and beverage inventory management process - especially when time-consuming and ineffective inventory spreadsheets are used. That’s why Sculpture Hospitality has become a one-stop solution for restaurants or bars’ inventory needs.

Through our implementations of inventory best practices, the use of restaurant and bar inventory management software, creative problem-solving, and a customer-centric approach, we are able to revolutionize the inventory management processes and ensure each customer's profit and loss (P&L) goals.  These solutions are built on innovative technologies that have revolutionized the industry and are dedicated and designed to accommodate the inventory needs of a broad range of hospitality environments.

Why Franchise With Us

Do you love the bar and restaurant industry but are ready to give up the late hours?  A franchise opportunity might be right for you, and there’s no better way to mix business with pleasure than owning a Sculpture Hospitality franchise.  If you like working for yourself, have a drive for success, and want to work with a reputed brand in the hospitality industry, there’s no better solution than owning a franchise with Sculpture Hospitality.  Enjoy working from home or a bar stool in a proven, recession-resistant industry.

  • Work with an established brand
  • Be in control of your own business
  • Lower the risks of launching a new business by following our proven concept
  • Receive training and ongoing support from Sculpture
  • Be trusted to drive forward our proven business concept and product offerings
  • And much more

And best of all, there is not a brick-and-mortar business model so the start-up cost is minimal with a high rate of return!  You can run your franchise from the comfort of your own home office.

Training and Support

Once you’ve purchased your franchise, you will attend a week of training at our corporate training facility. During training, our team will coach you through our systems and procedures, as well as marketing, technology, and business planning. After your initial week, you will receive follow-up training and ongoing in-market support from your local Regional Director.

We will provide you with:

  • Coaching and training programs
  • Digital Marketing
  • A range of inventory solutions
  • Unmatched industry reach and expertise

An Award Winning Franchise

Entrepreneur magazine even ranked us multiple times as one of the top franchises in the world. In 2021, we were ranked on the Franchise 500 (#348), the Top Low-Cost Franchise (#29), and the Top Global Franchise (#88). In 2023, we were ranked on the Franchise 500 (#384).

So if you are looking for a recession-resistant franchise in the food and beverage industry, contact us for more information today!



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