Find the perfect franchise for you

Take our tailored quiz to unlock a customized list of franchise opportunities right in your area.

Navigate quickly

Shane's Rib Shack

Shane's Rib Shack, a fast casual BBQ franchise, serving slow-cooked baby back ribs, hand-chopped chicken and pork, and Southern style side dishes. In 2002, Shane and Stacey Thompson opened the first location in an old roadside shack on Highway 155 in McDonough, Georgia. Shane's grandfather's BBQ sauce recipe was featured from the start. Shane serves as President of the brand. The original shack was a tin roof building complete with an outhouse. The second location opened in 2004, located in what used to be a small rural family restaurant. The chain has evolved the feel of its early restaurants into a new restaurant image that they call "Shabby Chic". These new locations are made to resemble a shack, in an upscale way, and began appearing in 2005.

Facts & figures
Liquid capital required
$100,000

You'll need $100,000 in liquid capital to open a Shane's Rib Shack.

Connect With Us

Check out our resources

Blog articles

Explore articles on franchise opportunities, industry trends, and success stories.

Industry reports

Explore reports on the latest trends in the franchising industry.

In the news

See what the media is saying about us and the franchise industry.

Disclosure documents

Find essential legal documents for evaluating franchises.

Franchise calculator

Use our tool to estimate the costs and benefits of franchises.

Is this your franchise?

Unlock your page now! Update your franchise details and connect with prospective franchisees.